No summary available
Areas of Interest
- Chronic Diseases
- Health Disparities
- Nutrition
- Public Health Policy
Education
- Bachelor of Science in Nutrition and Food Science 2021, University of Maryland, College Park
Publications
- Darwish, O. I., Gharib, A. M., Jeljeli, S., Metwalli, N. S., Feeley, J., Rotman, Y., Brown, R. J., Ouwerkerk, R., Kleiner, D. E., Stäb, D., Speier, P., Sinkus, R., & Neji, R. , 2023, Single Breath-Hold 3-Dimensional Magnetic Resonance Elastography Depicts Liver Fibrosis and Inflammation in Obese Patients, Investigative Radiology, 58, 413–419
- Nazari, M. A., Abd-Elmoniem, K. Z., Jha, A., Matta, J., Talvacchio, S., Charles, K., Feeley, J., Patel, M., Feelders, R., Pacak, K., & Gharib, A. M. , 2022, Reduced coronary artery luminal area in pheochromocytoma and paraganglioma patients, Journal of Endocrinological Investigation, 46, 1483-1487
- Jardine, H. E., Pafe, D., Burns, J., & Feeley, J. , 2021, Layered perspectives: Students’ experiences with three levels of partnership, International Journal for Students As Partners, 5, 162–168